I-L-Isoleucine

Iinkcukacha zeMveliso:

  • INOMBOLO YE-CAS:73-32-5
  • Ifomula yemolekyuli:C6H13NO2
  • Iimeko zokugcina:Gcina ngaphantsi kwe +30°C
  • UMBALA:Mhlophe okanye phantse umhlophe
  • IFOMU:umgubo wekristale
  • Inkcazo:BP, USP
  • Iinkcukacha zeMveliso

    Iithegi zeMveliso

    Iimpawu zekhemikhali

    umgubo omhlophe wekristale okanye wekristale, awunavumba kwaye ukrakra kancinci. Mp284℃ (ukubola), i-sublimation ye-168-170℃. Ukunyibilika emanzini yi-4.12%, okunzima kakhulu ukunyibilika kwi-ethanol kunye ne-ether.

    I-L-Isoleucine

    SEBENZISA

    Amayeza e-amino acid. Sisithako sesondlo, esixutywe nezinye iicarbohydrate, iityuwa ezingaphiliyo kunye neevithamini zokujova. Isetyenziswa ekufakweni kwee-amino acid kunye namalungiselelo kunye nezinye ii-amino acid.


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  • Okulandelayo:

  • Bhala umyalezo wakho apha uze uwuthumele kuthi